Beef and tomato chili recipe
Beef and Tomato Chili recipe
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Recipe intro
This beef and tomato chili recipe is a delicious and hearty dish that is perfect for chilly nights. Made with tender beef, flavorful tomatoes, and a blend of spices, this chili is packed with bold flavors. It is easy to make and can be enjoyed on its own or served with rice, cornbread, or tortilla chips. The combination of ingredients creates a rich and satisfying meal that will warm you up from the inside out.Keywords: beef, tomato, chili, recipe, hearty.
Beef and tomato chili recipe details
Ingredients
1 kg | lean ground beef, cubed |
230 ml | tomato sauce |
150 ml | tomato paste |
500 g | stewed tomatoes |
2 tbsp | chili powder |
1 tsp | hot pepper sauce |
salt, to taste |
Instructions
Brown beef in a large skillet.Combine with remaining ingredients in a slow cooker. Cover and cook on low for 7 to 8 hours.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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