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  • Bbq prawn skewers with lemon grass recipe

Bbq prawn skewers with lemon grass recipe

Posted on Jul 1st, 2021
by Matthew
Categories:
  • Recipes

BBQ Prawn Skewers with Lemon Grass recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Bbq prawn skewers with lemon grass recipe. Read more below.
Bbq prawn skewers with lemon grass recipe, recipe Rating: 4.5
Number of votes:107


Ingredients

20  green king prawns, peeled, deveined, tails intact
1 tbsp lemongrass, centre finely chopped
2 leaves kaffir lime, finely chopped
1 tsp palm sugar
2 clove(s) garlic, finely chopped
1 tsp fresh ginger, grated

Instructions

Combine prawns, lemongrass, lime leaves, sugar, garlic and ginger.
Cover and place in the fridge for 3 hours.

Soak 20 bamboo skewers in water for about 20 minutes.

Thread the prawns, tail-end first, onto bamboo skewers and cook on the grill for about 1 minute each side or until they change colour.

Serve e. g. with mango mayonnaise.

Preparation time:

ca. 10 min

Grade of difficulty:
easy
Calories per portion:
n/a


Related posts:

Calabrian salad of cherry tomatoes and green beans recipe Asian iced tea recipe Fish makhanwala recipe Spicy potato stew recipe


Reference: Bbq prawn skewers with lemon grass recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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