Bbq fennel in aluminium foil recipe

BBQ Fennel in Aluminium Foil recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This BBQ fennel in aluminum foil recipe is a delicious and healthy side dish that brings out the natural flavors of fennel. The fennel bulbs are wrapped in aluminum foil, seasoned with BBQ spices, and grilled to perfection. The result is tender and smoky fennel with a hint of sweetness. Perfect for summer cookouts or as a unique addition to any meal.

Keywords: BBQ, fennel, aluminum foil, recipe, grilling.

Bbq fennel in aluminium foil recipe details

Bbq fennel in aluminium foil recipe, recipe Rating: 4.7
Number of votes:114 

Ingredients

2 large	fennel bulbs
250 g	cherry tomatoes
2 clove(s)	garlic, cut into thin slices
4 sprig(s)	thyme
4 sprig(s)	rosmarin
4 tbsp	olive oil
some	butter
	salt and pepper, to taste
	aluminium foil

Instructions

Place some butter on each aluminium foil. Clean fennel bulbs and cut into thin slices and transfer onto butter. Cut cherry tomatoes in half and place on top of fennel and the garlic on top of tomatoes. Season with salt and pepper. Cut herbs in half and place on top and pour olive oil onto it. Close the foil to form little parcels and place onto hot BBQ for about 20 minutes.

Serve with grilled fish or with “BBQ Cedar Planked Salmon with Hoisin Sauce”, my recipe here in the data base.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a