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  • Basa fillets with cajun recipe

Basa fillets with cajun recipe

Posted on Nov 7th, 2022
by Matthew
Categories:
  • Recipes

Basa Fillets With Cajun Recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Basa fillets with cajun recipe. Read more below.
Basa fillets with cajun recipe, recipe Rating: 4.6
Number of votes:96
Ingredients
2 medium basa fillets
½ green pepper, cut in large pieces
1 medium onion cut in large pieces
½ medium cauliflower chopped
1 can stewed tomatoes
Cajun seasoning
Salt to taste
Fresh ground pepper
Vegetable oil cooking spray

Method of preparation

Wash and dry the basa on a napkin. Sprinkle 1 tsp Cajun seasoning and add salt and pepper as per taste spray the vegetable spray on each side of fillets.

Take a large non stick pan. Spray the vegetable spray on it. Now add green pepper, onion and cauliflower. Sprinkle with one tsp of Cajun seasoning.

Stir fry for some time. Add the tomatoes.

Cover the pan and simmer for 5 minutes.

Now place the basa fillets in the middle of the pan and cover them with the cooked vegetables simmer for 10 minutes and the fish is ready.

Serve hot with cooked rice or baked potatoes.

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Reference: Basa fillets with cajun recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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