Barbecued beef recipe

Barbecued Beef recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for barbecued beef is a mouthwatering delight that will leave you craving for more. The tender and juicy beef is marinated in a flavorful blend of spices and then cooked on the grill to perfection. Whether you're hosting a backyard barbecue or simply looking for a delicious meal, this recipe is sure to impress. Fire up the grill and get ready to enjoy a smoky, savory, and utterly delicious dish.

Keywords: barbecued beef, recipe, grill, flavorful, marinated.

Barbecued beef recipe details

Barbecued beef recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

2 kg	bolar beef
	For the marinade:
2 medium	onions, finely chopped
2 clove(s)	garlic, crushed
2 tbsp	white wine vinegar
½ tsp	paprika powder
50 g	parsley, finely chopped
	olive oil
	salt and pepper, to taste

Instructions

Place the beef in a dish.

For the marinade mix together the onion, garlic, white wine vinegar, paprika and parsley. Add enough oil to make the marinade moist and season well with salt and pepper. Rub this mixture over the beef and marinate overnight.

To cook place beef onto a BBQ tray and put on the barbecue over hot coals. Cover and cook for 2 1/2 hours, brushing the beef with more marinade as it cooks.

Remove beef from the barbecue when ready, cover with foil and leave to rest for 10 minutes before carving.

Preparation time:
ca. 10 min
Resting time:
ca. 12 hrs
Grade of difficulty:
easy
Calories per portion:
n/a