Banana muffins
Banana Muffins recipe
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Recipe intro
Introducing the delicious and moist Banana Muffins recipe! Perfect for breakfast or a sweet treat, these muffins are made with ripe bananas, creating a natural sweetness and delightful aroma. With just a handful of ingredients, including flour, sugar, and eggs, these muffins are simple to make yet incredibly satisfying. Whether you're a seasoned baker or a beginner, this recipe is sure to become a favorite in your kitchen.Keywords: banana, muffins, recipe, breakfast, sweet treat.
Banana muffins details
- Ingredients
- 2 ripe bananas
- 1 cup mayonnaise
- 1 teaspoon vanilla
- 2 cups all-purpose whole-wheat flour
- 1 cup white sugar
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 cup walnuts
Mix bananas, mayonnaise and vanilla. Mix dry ingredients. Add banana mixture and stir until moistened. Bake at 350 degrees for 25 to 30 minutes. Can substitute drained crushed pineapple, blueberries, pick ready apples.
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