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Roasted asparagus recipe

Posted on Apr 15th, 2022
by Matthew
Categories:
  • Recipes

Roasted Asparagus recipe

This article was published by: Matthew

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  • delicious
  • roasted asparagus
  • Side dish
  • Simple

Recipe intro

This roasted asparagus recipe is a simple and delicious way to enjoy this vibrant green vegetable. The asparagus spears are lightly seasoned with olive oil, salt, and pepper, then roasted in the oven until tender and slightly caramelized. The result is a dish that is both flavorful and visually appealing, making it a perfect side dish for any meal.

Keywords: roasted asparagus, recipe, simple, delicious, side dish.

Roasted asparagus recipe details


By thesmartcookiecook.com
A recipe of Roasted asparagus recipe. Read more below.
Roasted asparagus recipe, recipe Rating: 4.4
Number of votes:94


Ingredients

500 g fresh asparagus, washed and trimmed
50 ml olive oil
salt and pepper, to taste
dried Herbes de Provence

Instructions

Preheat oven to 200░C. Line a baking sheet with aluminum foil.

In a bowl toss the asparagus with olive oil, Herbes de Provence, salt, and pepper. Spread the asparagus onto the baking.

Roast until tender and lightly browned, about 10-12 minutes.

Preparation time:

ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a



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  • delicious
  • roasted asparagus
  • Side dish
  • Simple

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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