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  • Banana meat balls with curry sauce recipe

Banana meat balls with curry sauce recipe

Posted on Dec 26th, 2021
by Matthew
Categories:
  • Recipes

Banana Meat Balls with Curry Sauce recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • banana meatballs
  • curry sauce
  • easy to make
  • fusion
  • unique flavors

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Banana Meat Balls with Curry Sauce recipe! This unique fusion dish combines the sweetness of ripe bananas with savory meatballs, all smothered in a flavorful curry sauce. With just a handful of ingredients and simple steps, you can create a culinary masterpiece that is sure to impress your taste buds. Whether you're a fan of exotic flavors or simply looking to try something new, this recipe promises a delightful and satisfying meal.

Keywords: banana meatballs, curry sauce, fusion recipe, unique flavors, easy-to-make.

Banana meat balls with curry sauce recipe details


By thesmartcookiecook.com
A recipe of Banana meat balls with curry sauce recipe. Read more below.
Banana meat balls with curry sauce recipe, recipe Rating: 4.7
Number of votes:120


Ingredients

600 g mince
2 large eggs, lightly whisked
4 slice(s) brown bread, soaked in a little water
4  bananas, each cut into 4 pieces
200  breadcumbs, dried
salt and freshly ground pepper, to taste
fresh herbs, to taste
For the curry sauce:
1 medium onion, finely chopped
olive oil
1 tsp curry powder
250 ml orange juice
1  orange rind, grated
10 ml apricot jam
15 ml cornflour, blended with a little water to create a paste
salt and freshly ground pepper, to taste

Instructions

Preheat the oven to 180 ºC and spray a large baking sheet with non-stick spray.

In a bowl mix together all ingredients except the bananas and breadcrumbs.

Divide the mixture into 16 portions and shape a round ball around each piece of banana. Coat each meatball with breadcrumbs, arrange on the baking sheet.

Chill for 5-10 minutes so the mixture becomes firm.

Then bake in oven for 20-25 minutes or until golden brown. Serve hot with a curry sauce and rice.

Curry Sauce:
Fry the onion in a little heated oil. Add the curry powder and fry for another minute. Add the juice, apricot jam and grated rind along with the cornflour paste. Simmer until the sauce comes to the boil and thickens. Keep stirring continuously. Season with salt and pepper.

Serve with the banana meatballs.

Preparation time:

ca. 20 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Banana meat balls with curry sauce recipe

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  • banana meatballs
  • curry sauce
  • easy to make
  • fusion
  • unique flavors

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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