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Banana bread recipe

Posted on Nov 26th, 2021
by Matthew
Categories:
  • Recipes

Banana bread recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Banana bread recipe. Read more below.
Banana bread recipe, recipe Rating: 4.4
Number of votes:85



Ingredients

2 g egg(s)
200 g flour, sifted
2 tsp baking powder
¼ tsp baking soda
½ g salt
40 g vegetable shortening
225 ml bananas, mashed

Instructions

Preheat the oven to 350 °F, 180° C.

Beat eggs well in a small bowl and then using a medium-size bowl, sift together flour, baking powder, baking soda and salt.

Using a large bowl, beat the vegetable shortening until it is creamy. Add sugar and continue beating until the mixture is fluffy. Then add eggs into the large bowl and continue beating well.

Now add some of the flour mixture into the large bowl and beat well. Add some of the mashed bananas and keep beating well. Continue adding flour, bananas, flour, bananas..etc until everything is mixed into one bowl.

Pour mixture into the baking pan and bake for about 70 minutes.


Preparation time:

ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

Maque choux recipe Banana pinwheels and pecan butter Maple dijon salad dressing recipe Roasted asparagus recipe


Reference: Banana bread recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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