Banana blueberry muffins recipe

Banana Blueberry Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Banana Blueberry Muffins recipe, a delightful combination of ripe bananas and juicy blueberries that will tantalize your taste buds. This recipe is easy to follow and perfect for breakfast or a quick snack. With just a few simple ingredients, you can whip up these moist and flavorful muffins in no time. The aroma of freshly baked muffins will fill your kitchen, leaving everyone eagerly waiting to take a bite.

Keywords: banana blueberry muffins, recipe, ripe bananas, juicy blueberries, moist and flavorful.

Banana blueberry muffins recipe details

Banana blueberry muffins recipe, recipe Rating: 4.6
Number of votes:110

Ingredients:

3 cups all-purpose flour

1 Tablespoon baking powder

1 teaspoon baking soda

1 teaspoon kosher salt

1/2 pound soft butter

1 cup brown sugar

7 eggs

1 Tablespoon vanilla

6 bananas

3 pints blueberries

Instructions:

In a large bowl, add flour, baking powder, baking soda, and salt in a bowl and stir until blended. In an electric mixer bowl, cream together butter and sugar, then add eggs one at a time. Add vanilla. Stir egg mixture into bowl with flour and moisten thoroughly. Make sure flour ingredients are well blended into mixture — no white specks. Add fruit ingredients and mix lightly. Bake at 400 degrees until a toothpick inserted in muffin comes out clean, about 20 minutes.

Yield:2 dozen