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Baked zucchini with cheese recipe

Posted on Nov 26th, 2021
by Matthew
Categories:
  • Recipes

Baked Zucchini with Cheese recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Baked zucchini with cheese recipe. Read more below.
Baked zucchini with cheese recipe, recipe Rating: 4.6
Number of votes:101


Ingredients

2 medium zucchini, sliced very thin
1  egg(s)
1 tsp mustard
⅛ tsp ground white pepper
⅛ tsp ground nutmeg
1  onion, sliced thin
100 g lowfat cheese, grated
oil

Instructions

Slice zucchini and drain off moisture.

Combine egg, mustard, pepper, nutmeg, onion and cheese and mix well.

Put zucchini into a lightly oiled casserole and pour mixture over the zucchini.

Bake at 350° F/ 180° C for 40 to 45 minutes.

Preparation time:

ca. 15 min
Grade of difficulty:
easy
Calories per portion:
72 kcal



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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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