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Baked potatoes casserole recipe

Posted on Feb 2nd, 2022
by Matthew
Categories:
  • Recipes

Baked Potatoes Casserole recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and does not represent the final look of a dish.


By thesmartcookiecook.comA recipe of Baked potatoes casserole recipe. Click here to view.
4.6156


Ingredients

6 slice(s) bacon
2 kg potatoes, cooked, mashed
500 ml milk
450 g Cheddar cheese, grated
230 g cream cheese
1 tsp salt and pepper, to taste
200 ml sour cream
fresh parsley, chopped, for garnish


Instructions

Cook bacon until crisp, 8-10 minutes. Remove bacon, drain and reserve 2 tablespoons drippings. Crumble bacon and set aside.

Stir together bacon drippings, potatoes, milk, cream cheese and 200 g Cheddar cheese in a large microwave safe bowl. Microwave on High 4 minutes. Stir in sour cream and season with salt and pepper.

Spoon potato mixture into a lightly greased baking dish and sprinkle evenly with crumbled bacon and remaining Cheddar cheese.

Bake at 180°C for 45 minutes. Let stand 10 minutes before serving. Garnish with chopped parsley.


Preparation time:

ca. 25 min

Grade of difficulty:
easy
Calories per portion:
n/a

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.

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