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  • Baked parmesan pike recipe

Baked parmesan pike recipe

Posted on May 31st, 2021
by Matthew
Categories:
  • Recipes

Baked Parmesan Pike recipe


By thesmartcookiecook.comA recipe of Baked parmesan pike recipe. Click here to view.
4.5149


Ingredients

700 g pike fillets, washed, pat dry, cut into serving size pieces
80 ml olive oil
2 tbsp lemon juice
120 g bread crumbs
120 g Parmesan cheese, grated
250 g tomatoes, diced
1 tbsp basil flakes
1 tbsp butter


Instructions

Preheat oven to 180°C.

Combine oil and lemon juice in a bowl.

Combine breadcrumbs, Parmesan, basil, salt and pepper in a another bowl and place next to the oil and lemon mixture.

Dip pike first into oil and lemon mixture and then coat with second mixture.

Place pike in a baking dish, scatter tomatoes around the fish and then bake for 15-20 minutes.


Preparation time:

ca. 15 min

Grade of difficulty:
easy
Calories per portion:
n/a


Tags: recipe, Baked parmesan pike recipe, diy, how to cook, prepare Baked parmesan pike recipe
Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.




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