Baked mashed cauliflower recipe

Baked Mashed Cauliflower recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.If you're looking for a healthy and delicious alternative to traditional mashed potatoes, this baked mashed cauliflower recipe is the perfect choice. With just two simple ingredients and minimal effort, you can create a creamy and flavorful side dish that is low in carbs and packed with nutrients. The cauliflower is roasted to perfection, bringing out its natural sweetness and adding a hint of smokiness. Whether you're following a low-carb diet or simply want to incorporate more vegetables into your meals, this recipe is a must-try.
Keywords: baked, mashed cauliflower, recipe, healthy, low-carb
Baked mashed cauliflower recipe details
Ingredients
1 head(s) | cauliflower, trimmed |
60 ml | single cream |
60 g | cream cheese |
¼ tsp | onion powder |
1 clove(s) | garlic, minced |
salt and pepper, to taste |
Instructions
Cook cauliflower in slightly salted water until tender. Drain.In a bowl mash cauliflower and stir in the cream, cream cheese, onion powder and minced garlic. Season with salt and pepper to taste.
Preheat oven to 170°C.
Put the mashed mixture into a baking dish, cover and bake for 20 minutes.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:

Reference: Baked mashed cauliflower recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 25 times, 1 visit(s) today