Baked chicken breasts with mustard recipe
Baked Chicken Breasts with Mustard recipe
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Recipe intro
This recipe for baked chicken breasts with mustard is a simple yet flavorful way to prepare chicken. The combination of tangy mustard and tender chicken breasts creates a delicious and satisfying meal. With just a few ingredients and minimal prep time, this recipe is perfect for busy weeknights. The chicken is baked to perfection, resulting in juicy and flavorful meat.Keywords: baked chicken, mustard, recipe, flavorful, easy.
Baked chicken breasts with mustard recipe details
- Ingredients
- 1-1/2 Tablespoons dijon mustard
- 1-1/2 Tablespoons olive oil
- 1 garlic clove, minced
- 1/2 teaspoon tarragon
- 1 cup breadcrumbs
- 1 package of skinless, boneless chicken breast halves
- Chopped parsley for garnish
Preheat oven to 450. Whisk together mustard, oil, garlic, and tarragon. Season chicken with salt and pepper. Spread mustard mixture over both sides of chicken. Dip into breadcrumbs, turning to coat. Place chicken in lightly sprayed baking dish. Bake about 15 minutes until cooked through. Garnish with parsley.
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