Bacon-Wrapped Citrus Shrimp

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy appetizer that will impress your guests? Look no further than this bacon wrapped citrus shrimp recipe. The combination of juicy shrimp, crispy bacon, and zesty citrus flavors creates a mouthwatering dish that is sure to be a hit. With just a few simple ingredients and minimal preparation time, you can whip up this crowd-pleasing appetizer in no time. Whether you're hosting a party or simply craving a tasty snack, this recipe is a must-try.

Keywords: bacon wrapped, citrus shrimp, appetizer, easy, delicious.

Bacon wrapped citrus shrimp recipe details

Bacon wrapped citrus shrimp recipe, recipe Rating: 4.5
Number of votes:110

This easy appetizer is simple to make and is really impressive. This can be made on the grill, but are good quickly sauteed in a skillet too!
Ready in: 50 mins

Ingredients

Makes: 12 shrimp

• 12 pieces canned pineapple chunks
• 12 jumbo shrimp, deveined
• 6 slices bacon, cut in half
• 12 toothpicks
• 1/2 cup lime vinaigrette salad dressing
• 1/4 cup green onions

Preparation method

Prep: 10 mins | Cook: 10 mins | Extra time: 30 mins, marinating

1. Place a chunk of pineapple in curve of the shrimp and wrap with 1 half slice of bacon; secure with toothpick. Repeat with remaining shrimp. Place into a bowl and toss with the lime vinaigrette. Marinate in the refrigerator 30 minutes.
2. Heat a non-stick skillet over medium heat. Once pan is heated place shrimp in pan and cook about 5 minutes on each side until bacon is crisp.
3. Remove from pan, place on small serving tray, sprinkle with green onions and serve.