Awesome french toast recipe

“Awesome” French Toast recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for an amazing breakfast treat to start your day? Look no further than this awesome French toast recipe! With just a few simple ingredients and easy steps, you can whip up a plate of golden, crispy French toast that will delight your taste buds. The secret ingredient in this recipe takes it to the next level, leaving you craving for more. So, get ready to indulge in this delectable morning delight and make your breakfast extra special!
Keywords: French toast, breakfast, recipe, delicious, easy
Awesome french toast recipe details
- Ingredients for French Toast:
- 3 Tablespoons melted butter
- 2 Tablespoons sugar
- 2 Tablespoons vinegar
- 2 teaspoons salt
- 3 cups warm water
- 2 Tablespoons yeast
- 1/2 cup rye or whole wheat flour (optional–adds flavor and color)
- approximately 6 to 7 cups all-purpose flour
- Apple Syrup:
- 2 packages apple cider drink mix
- 1 cup sugar
- 1 Tablespoon cornstarch
- a pinch of salt, cinnamon and nutmeg
- 1-1/2 cups water
- grated apple (optional)
French Toast: Mix, knead and cover. Let rinse until doubled. Form into 15-inch long loaves and place on greased cookie sheets. Cover and let rise again. Combine 1 egg with 2 teaspoons water. Brush loaves with this mixture. Slash tops diagonally 4 or 5 times. Bake at 400 degrees for 20 minutes.
Apple Syrup: Combine dry ingredients then add water and grated apple. Simmer until thickened. Serve hot.
Cut bread into thick 1-inch slices with a pocket cut part way through. Place 1/3 slice of American cheese into each pocket. Mix 1 egg with 1/4 cup milk for each serving (2 slices). Add vanilla — approximately 1/4 teaspoon per serving. Dip each slice into egg mixture and fry in lightly oiled skillet. Dust with powdered sugar and serve with hot apple syrup.
Share this content!
As seen in:

Reference: Awesome french toast recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.