Authentic Texas Goulash

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This authentic Texas goulash recipe is a hearty and flavorful dish that will transport you straight to the Lone Star State. Made with tender chunks of beef, tomatoes, and a blend of spices, this goulash is a true Texan comfort food. The slow cooking process allows the flavors to meld together, resulting in a rich and satisfying meal. Serve it over a bed of rice or with a side of cornbread for a complete Southern experience.

Keywords: authentic, Texas, goulash, recipe, comfort food.

Authentic texas goulash recipe details

Authentic texas goulash recipe, recipe Rating: 4.6
Number of votes:109

This hearty bean and beef stew is from the archives of the Irving Independent School Distrist, Irving, Texas.
Ready in: 1 hour 50 mins

Ingredients

Serves: 12

• 1 pound ground beef
• 1/4 cup chopped green pepper
• 1/4 cup chopped onion
• 1 tablespoon vegetable oil
• 1 1/2 cups cooked pinto beans
• 3/4 cup tomato paste
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 3 tablespoons chili powder
• 2 teaspoons sugar
• 2 cups + 2 tablespoons water
• 4 cups cooked spaghetti

Preparation method

Prep: 10 mins | Cook: 1 hour 40 mins

1. In large skillet over medium heat, brown beef, green pepper, and onion in vegetable oil until beef is cooked through.
2. Stir in beans and tomato paste.
3. Combine salt, pepper, chili powder, sugar, and water; stir this into meat mixture. Cover and simmer for about 20 minutes.
4. Add cooked spaghetti. Mix well, cover and simmer 30 minutes to 1 hour.