Asian Peanut Sauce

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Recipe intro

This Asian peanut sauce recipe is a versatile and flavorful condiment that adds a burst of nutty goodness to any dish. Made with simple ingredients like peanut butter, soy sauce, garlic, and lime juice, this recipe is quick and easy to prepare. Whether used as a dipping sauce for spring rolls, a marinade for grilled chicken, or a dressing for noodle salads, this peanut sauce is sure to take your taste buds on a delicious journey through Asian cuisine.

Keywords: Asian, peanut sauce, recipe, versatile, flavorful.

Asian peanut sauce recipe details

Asian peanut sauce recipe, recipe Rating: 4.6
Number of votes:95

Turn up the flavor on your stir-fry with this easy no-cook peanut sauce.
Ready in: 5 mins

Ingredients

Makes: 1 cup

• 1/2 cup chicken broth, warmed
• 1 teaspoon sugar
• 1/2 cup creamy peanut butter
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 teaspoon toasted sesame oil
• 1 teaspoon hot pepper sauce (Sriracha)

Preparation method

Prep: 5 mins

1. Whisk all ingredients together in a bowl. Serve with stir-fry, rice noodles, or grilled chicken.