Asian peanut sauce recipe

Asian Peanut Sauce

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Asian peanut sauce recipe is a versatile and flavorful condiment that adds a burst of nutty goodness to any dish. Made with simple ingredients like peanut butter, soy sauce, garlic, and lime juice, this recipe is quick and easy to prepare. Whether used as a dipping sauce for spring rolls, a marinade for grilled chicken, or a dressing for noodle salads, this peanut sauce is sure to take your taste buds on a delicious journey through Asian cuisine.
Keywords: Asian, peanut sauce, recipe, versatile, flavorful.
Asian peanut sauce recipe details
Turn up the flavor on your stir-fry with this easy no-cook peanut sauce.
Ready in: 5 mins
Ingredients
Makes: 1 cup- 1/2 cup chicken broth, warmed
- 1 teaspoon sugar
- 1/2 cup creamy peanut butter
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon toasted sesame oil
- 1 teaspoon hot pepper sauce (Sriracha)
Preparation method
Prep: 5 mins1. Whisk all ingredients together in a bowl. Serve with stir-fry, rice noodles, or grilled chicken.
Share this content!
As seen in:

Reference: Asian peanut sauce recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 47 times, 1 visit(s) today