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  • Spring hill ranch homemade ketchup recipe

Spring hill ranch homemade ketchup recipe

Posted on Apr 6th, 2022
by Matthew
Categories:
  • Recipes



Spring Hill Ranch Homemade Ketchup


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Spring hill ranch homemade ketchup recipe. Read more below.
Spring hill ranch homemade ketchup recipe, recipe Rating: 4.5
Number of votes:107

You haven’t tasted ketchup until you’ve tasted *homemade* ketchup! At about 1/3 the cost of the brand names (you wouldn’t actually even think of using a generic brand, would you?!), there is no reason why you or your family or crew should suffer through life without this stuff! It keeps well in the ‘fridge for a few weeks, but rarely is still around by then! This recipe makes enough to about fill an emptied (and washed out!) 32 ounce squeeze bottle from the store-bought stuff.


Ready in: 5 mins

Ingredients

Makes: 32 fluid ounces (4 cups)

  • 32 ounces tomato sauce
  • 4 teaspoons packed light (golden) brown sugar
  • 4 Tablespoons (1/4 cup) cider vinegar
  • 2 teaspoons kosher salt
  • 1 teaspoons freshly minced or pressed garlic
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cloves
  • 1 teaspoon ground mustard
  • 1/2 teaspoon ground mace
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground cayenne pepper

Preparation method

Prep: 5 mins

1. In a medium mixing bowl, whisk together the tomato sauce, brown sugar, cider vinegar, kosher salt, garlic, allspice, cloves, mustard, mace, cinnamon and cayenne pepper. Using an immersion blender (or in batches in a stand blender), blend the mixture until smooth. If needed, you can thin the ketchup by adding a little water (1 Tablespoon at a time). Scrape the mixture into a pint-sized re-sealable container. Chill overnight, to allow the flavors to blend.Other ideas

To make this wonderful ketchuip into wonderful chile sauce, add 1/2 cup of grated horseradish (not horseradish “sauce”) and 4 teaspoons of fresh lemon juice. Mix thoroughly.

Related posts:

Spring hill ranch green chile country gravy recipe Spring hill ranch chicken corn chile chowder recipe Sports wings recipe Spring hill ranch california style clam chowder recipe


Reference: Spring hill ranch homemade ketchup recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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