Asia style mushroom skewers recipe

Asia Style Mushroom Skewers recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing an enticing recipe for Asia style mushroom skewers that will transport your taste buds to the vibrant flavors of the East. These skewers are a delightful combination of juicy mushrooms marinated in a fragrant blend of Asian spices and grilled to perfection. The tender mushrooms soak up the savory marinade, resulting in a mouthwatering dish that is both vegetarian-friendly and bursting with umami. With just a few simple steps, you can create a delicious appetizer or main course that will impress your guests and leave them craving for more.

Keywords: Asia style, mushroom skewers, recipe, marinade, vegetarian-friendly.

Asia style mushroom skewers recipe details

Asia style mushroom skewers recipe, recipe Rating: 4.6
Number of votes:113 

Ingredients

500 g	fresh button mushrooms
2 clove(s)	garlic, minced
1 tsp	oregano, chopped
100 ml	olive oil
3 tbsp	soy sauce
3 tbsp	teriyaki sauce

Instructions

Mix together the garlic, oregano, oil, soy sauce and teriyaki sauce. Turn the mushrooms in the mixture, make sure they are well coated, cover and marinate for 8-12 hours.

Thread the mushrooms onto skewers and grill the skewers, turning frequently, for 5-8 minutes.

Preparation time:
ca. 10 min
Resting time:
ca. 12 hrs
Grade of difficulty:
easy
Calories per portion:
n/a