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Apple strudel pancake recipe

Posted on Mar 20th, 2020
by Matthew
Categories:
  • Recipes

Apple Strudel Pancake recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Apple strudel pancake recipe. Read more below.
Apple strudel pancake recipe, recipe Rating: 4.6
Number of votes:94
Ingredients
1 stick butter
6 large eggs, beaten
1-1/2 cups milk
3 Tablespoons sugar
1 teaspoon cinnamon
5 or 6 large apples, peeled, cored, and sliced
1 cup flour
1 teaspoon vanilla
brown sugar to taste

Instructions:

Melt butter in 9 x 13-inch Pyrex dish in 350-degree oven for 10 minutes. Add apples and bake 10 minutes. Combine eggs, milk, and vanilla and beat well. Add flour, sugar, and seasonings to milk mixture. Pour batter over apples and sprinkle with brown sugar. Continue baking for 30 minutes or until brown and puffed. Serve at once.

Serves:8

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Reference: Apple strudel pancake recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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