Apple puffed pancakes recipe

Apple Puffed Pancakes recipe

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101. 4.6153

Ingredients

3 large Granny Smith apples

3 Tablespoons butter

7 eggs

2 cups milk

1 teaspoon vanilla

3/4 teaspoon cinnamon

1-2/3 cups flour

Four 11-ounce ramekins (I use Corningware individual ramekins, or deep-dish pie dish can also be used)

Instructions:

Preheat oven to 375 degrees. Saute apples in pan until slightly tender. Spray ramekins with non-stick spray. Divide apples into 4 dishes. Blend remaining ingredients in blender, pour over apples and bakes 45 minutes.

Serve with sausage and fresh fruit.

Serves:4