Angie s marinated salmon recipe
Angie s Marinated Salmon recipe
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Recipe intro
Angie's Marinated Salmon Recipe is a delightful dish that combines the freshness of salmon with a flavorful marinade. This recipe promises to tantalize your taste buds with its perfect balance of tangy and savory flavors. The salmon is marinated in a blend of herbs, spices, and zesty citrus juices, resulting in a melt-in-your-mouth texture and an explosion of flavors. Whether you're hosting a dinner party or simply craving a healthy and delicious meal, this recipe is sure to impress.Keywords: salmon, marinated, recipe, tangy, flavorful.
Angie s marinated salmon recipe details
Ingredients
600 g | fresh salmon fillet |
2 | lemons, the juice thereof |
2 tbsp | green pepper |
2 | shallots, very finely chopped |
olive oil | |
salt | |
fresh dill, chopped, optional |
Instructions
With a very sharp knife, cut the salmon in wafer-thin slices and arrange side by side on a large flat serving platter.Sprinkle the lemon juice generously all over the salmon, then let it rest for 10 – 15 minutes. Season with salt, then distribute the shallots and green pepper evenly onto the salmon. To finish, sprinkle with olive oil to taste. Then, if wished, add the dill as a finishing touch.
Note:
The salmon is easier to cut, if you pop it into the freezer for some time.
Preparation time:
ca. 30 min
Resting time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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