Amaretto truffles recipe
Amaretto Truffles recipeThis article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe introIndulge in the rich and luxurious flavors of Amaretto truffles with this delectable recipe. These bite-sized treats are perfect for satisfying your sweet tooth or impressing guests at a special occasion. With just a handful of ingredients and a simple process, you can create these velvety smooth truffles that are bursting with the distinct almond flavor of Amaretto liqueur. Whether you're a chocolate lover or a fan of all things Amaretto, this recipe is sure to become a favorite.
Keywords: Amaretto truffles, recipe, sweet, chocolate, almond
Amaretto truffles recipe details
|175 g||dark chocolate|
|1 medium||egg yolk|
|2 tbsp||mascarpone cheese or cream cheese|
|3 tbsp||amaretto liqueur|
|150 g||almonds, toasted and chopped|
InstructionsShould make about 6, depending on size.
Melt the chocolate in a glass bowl over a pan of simmering water. Do not allow the bottom of the bowl to be immersed. Stir once beginning to melt. Remove from heat. Add the butter, about a quarter at a time and stir together, add the egg yolk.
Beat in the cheese and liqueur. Allow to cool and then refrigerate for about 2 hours until fairly firm.
Using a small ice cream scoop or tablespoon, shape into balls about 4cm or 1½ inches in diameter. Roll in toasted almonds to fully cover. Refrigerate until ready to serve, as is.
To serve, place 2 tbsp of Amaretto in a martini glass and add 2 truffles (1 only if large) and top with whipped cream.
ca. 30 min
ca. 3 hrs
Grade of difficulty:
Calories per portion:
Share this content!
As seen in:
Reference: Amaretto truffles recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 28 times, 1 visit(s) today