Amaretto brie appetizer recipe
Amaretto Brie Appetizer recipe
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|200 g||brown sugar|
|¼ tsp||cinnamon, ground|
|⅛ tsp||nutmeg, ground|
|almonds, finely chopped|
|baguette or crackers|
Preheat the oven to 180°C.
Melt the butter in a sauce pan and add the brown sugar. Stir until consistency is smooth and thick.
Remove the pan from the heat and add cinnamon, nutmeg and the Amaretto. Stir to combine well.
Place the Brie in an oven-safe dish. Take the sauce and pour over the Brie. Top the sauce with the sliced almonds.
Bake brie for 10 minutes until the cheese is soft. Y
Serve with sliced baguette and crackers.
ca. 10 min
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