Apricot compote recipe
Apricot Compote recipe Ingredients 650 g apricots, halved, pitted, sliced 200 g sugar 240 ml water 240 ml dry white wine 2 tsp grated orange peel Instructions Combine sugar, water, wine and orange peel...
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Cheesecake petit fours with creamy strawberry glaze recipe
Cheesecake Petit Fours with Creamy Strawberry Glaze recipe Ingredients 1 plain cheesecake . see database 350 g strawberry jam 3 tbsp sugar 60 g cream cheese 1 tbsp fresh lemon juice 500 g icing,...
Fruit clafoutis sweetened fruit custard recipe
Fruit Clafoutis (sweetened fruit custard) recipe Ingredients 2 cups fruit* (fresh or canned cherries, apricots or blueberries – stemmed, pitted or drained) 2 Tablespoons butter 1/2 cup granulated sugar 1-1/2...
Lemon butter frosting recipe
Lemon Butter Frosting recipe Ingredients 4 Tablespoons softened butter 3 cups confectioner’s sugar 2 Tablespoons lemon juice 2 Tablespoons cold water 1 pinch of salt Instructions: Frosting made for West...
Custard sauce for escalloped chicken recipe
Custard Sauce for Escalloped Chicken recipe Ingredients: 1 cup chicken fat or part butter or margarine 1 cup flour 4 cups chicken broth 1 cup milk 1 teaspoon salt 4...
Lisa’s luscious lemon bread recipe
Lisa’s Luscious Lemon Bread recipe Ingredients 1 cup vegetable oil 1-3/4 cups sugar 3 eggs 3 cups flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1...