Winter soup recipe

Winter Soup recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Winter Soup Recipe is a hearty and comforting dish perfect for the colder months. Packed with seasonal vegetables and aromatic herbs, this recipe is sure to warm you up from the inside out. Whether you're looking for a quick weeknight meal or a cozy weekend dinner, this soup is a delicious and nutritious option. The combination of flavors and textures in this recipe will leave you feeling satisfied and nourished. Get ready to curl up with a bowl of this winter soup and enjoy the comforting flavors of the season.

Keywords: winter, soup, recipe, seasonal vegetables, comforting

Winter soup recipe details

Winter soup recipe, recipe Rating: 4.3
Number of votes:93 

Ingredients

1 large	onion, finely chopped
2 clove(s)	garlic, minced
1 tsp	basil, dried
½ tsp	rosemary
½ tsp	oregano
½ tsp	thyme
2 large	potatoes, peeled and diced
2 large	carrots, diced
2 l	vegetable stock
1 large	turnip, peeled and diced
500 g	red Kidney beans
60 g	cherry tomatoes, diced
600 g	green cabbage, shredded
4 tbsp	olive oil
	salt and pepper, to taste

Instructions

Heat oil in a very large pan or pot over medium heat. Add onion, garlic, basil, rosemary, oregano and thyme and cook until onion is soft, about 10 minutes. Add potatoes, carrots, stock and turnip. Bring to a boil over high heat, cover and simmer for 20 minutes.

Mix in beans, the beans liquid and fresh cherry tomatoes. Bring to boil, reduce heat and simmer, about 10 minutes.

Add cabbage and cook until tender. Season with salt and pepper.

Preparation time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a