https://thesmartcookiecook.com
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • Recipes
  • Whisky chicken recipe

Whisky chicken recipe

Posted on Dec 14th, 2023
by Matthew
Categories:
  • Recipes

Whisky Chicken recipe


This article was published by: Matthew

Share this content!


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • bold flavors
  • flavorful
  • marinated
  • tender meat
  • whisky chicken

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the Whisky Chicken recipe, a delightfully flavorful dish that combines the richness of whisky with succulent chicken. This recipe is perfect for those who enjoy bold and robust flavors in their meals. The chicken is marinated in a tantalizing blend of spices and whisky, resulting in tender meat that is infused with a smoky and slightly sweet taste. Whether you're hosting a dinner party or simply craving a hearty meal, this whisky chicken recipe is sure to impress.

Keywords: whisky chicken, flavorful, bold flavors, marinated, tender meat.

Whisky chicken recipe details


By thesmartcookiecook.com
A recipe of Whisky chicken recipe. Read more below.
Whisky chicken recipe, recipe Rating: 4.5
Number of votes:100


Ingredients

For the whisky sauce:
1 ½ kg chicken breasts, cut into chunks
2 tbsp butter
240 ml whisky
150 g mushrooms, sliced
50 g leeks, sliced
120 ml single cream
2 tbsp flour
1 tbsp lemon juice
2 tsp whisky

Instructions

Brown chicken in a skillet in butter for 15 minutes, turning occasionally.
Add the 240 ml whiskey to the skillet, cover and simmer 30-35 minutes.
Remove chicken to serving paltter and keep warm.

Sauce:
Add some water to pan juices, stir in mushrooms and green onions.
Cook until onions are tender.
Combine cream and flour and add to mixture in skillet.
Cook and stir until thick.
Remove from heat; stir in lemon juice and the additional whiskey. Spoon sauce over chicken.

Preparation time:

ca. 30 min

Grade of difficulty:
medium
Calories per portion:
n/a



Share this content!

Related posts:

Honey and whisky sandwich cake recipe Salmon in whisky butter sauce recipe Advocaat with whisky recipe Pork spare ribs in whisky marinade recipe

As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Whisky chicken recipe

Recipe type: xarchivex

Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 22 times, 1 visit(s) today
  • bold flavors
  • flavorful
  • marinated
  • tender meat
  • whisky chicken

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

Add Your Comment Cancel reply

Popular Cuisines

Chinese

Chinese

French

French

Greek

Greek

Italian

Italian

Categories

Beauty

Beauty

Foods

Foods

Gallery

Gallery

Health

Health

Lifestyle

Lifestyle

Recipes

Recipes

Wellbeing

Wellbeing

Popular Tags

appetizer Bacon Breakfast Brunch cheese chicken Chocolate Cinnamon comfort food comforting creamy crispy delicious Dessert Easy easy to make flavor flavorful flavors fluffy grilled Healthy hearty homemade indulgent moist Muffins nutritious Pasta quick recipe Refreshing salad savory seafood Side dish spices spicy summer Sweet tangy tender traditional Vegetarian versatile
  1. ante on Greek-Style Pasta SaladMay 4, 2025

    There's nothing better than a cold greek salad on a hot summer day. I love to add a little cold…

  2. Matthew on Indonesian green beef curry recipeMay 4, 2025

    Dear Wilma, credit to you has been given at the top of the recipe.

  3. Pane-Bistecca on Indonesian green beef curry recipeMay 4, 2025

    Could I please ask you to read my former comment and put down my name in this recipe, as the…

  4. timtim on Prime rib for dummies recipeMay 3, 2025

    Thanks for the recipe. I followed it and made the prime rib perfect - as it should be. bookmarked.

  5. Pane-Bistecca on Indonesian green beef curry recipeApril 26, 2025

    Hi, I have found this recipe, which is one of mine from Chefkoch UK, a food community, which has ceased…

Menu

  • Home
  • Recipes
  • About
  • Latest
  • Contact
  • Home
  • Blog
  • Recipes
  • Contact
  • Privacy Policy

Thesmartcookiecook.com©2022. healthiack.com

Share the content with your friends

Found something tasty on our page? Don’t forget to share it with your friends!

×