Welsh rarebit

Welsh Rarebit recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Welsh rarebit is a classic British dish that combines the richness of melted cheese with the tangy flavors of Worcestershire sauce and mustard. This delectable recipe dates back to the 18th century and has remained a beloved comfort food ever since. The dish is traditionally served over toasted bread, creating a perfect balance of textures and flavors. Whether enjoyed as a hearty breakfast or a satisfying lunch, Welsh rarebit is sure to satisfy any cheese lover's cravings.

Keywords: Welsh rarebit, British dish, melted cheese, Worcestershire sauce, mustard.

Welsh rarebit details

Welsh rarebit, recipe Rating: 4.4
Number of votes:92

Ingredients:

2 Tablespoons butter

3 Tablespoons flour

1 cup milk

1 cup beer

3 to 4 cups shredded orange cheddar cheese

2 teaspoon prepared mustard

Worcestershire sauce, to taste

Toast

Sliced tomatoes

Cooked bacon

Melt butter in a sauce pan. Stir in flour. Whisk in milk and beer gradually; allow to thicken. Stir in cheese until melted. Add mustard and Worcestershire sauce. Quantities can be adjusted to suite individual tastes. Beer and Worcestershire sauce are essential to Rarebit flavor.

Cut toast into triangles. Alternate toast, sliced tomato and bacon, overlapping. Pour rarebit sauce over all.

Serves: Approximately 10