Walnut pesto recipe
Walnut Pesto recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious twist on traditional pesto? Look no further than this Walnut Pesto recipe. Made with fresh basil, Parmesan cheese, garlic, and of course, walnuts, this pesto is bursting with flavor. It's perfect for spreading on sandwiches, tossing with pasta, or using as a dip for veggies. With its rich nutty taste and vibrant green color, this Walnut Pesto will become your new go-to sauce in no time.
Keywords: Walnut pesto, recipe, basil, Parmesan cheese, walnuts
Walnut pesto recipe details
Ingredients
| 200 g | walnuts, chopped and roasted |
| 80 g | Greyerzer cheese, grated |
| 1 clove(s) | garlic, crushed |
| 1 tbsp | honey |
| 100 ml | walnut oil |
| 100 ml | thistle oil |
| some | salt |
Instructions
In a blender, combine all the ingredients and process until smooth. Season to taste with salt.Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Walnut pesto recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 45 times, 1 visit(s) today
