Vinegar sauce for beef recipe
Vinegar Sauce for Beef recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
This recipe is for a tangy and flavorful vinegar sauce that pairs perfectly with beef. Made with simple ingredients, this sauce adds a zesty kick to any beef dish. The combination of vinegar, spices, and a touch of sweetness creates a delicious balance of flavors. Whether you're grilling, roasting, or saut�ing beef, this vinegar sauce is a must-try addition.Keywords: vinegar sauce, beef recipe, tangy, flavorful, zesty.
Vinegar sauce for beef recipe details
Ingredients
4 tbsp | soy sauce |
4 tbsp | cider vinegar |
2 tbsp | dry sherry |
1 tsp | sugar |
¼ tsp | salt |
5 tsp | sesame oil |
Instructions
Combine all ingredients and blend well. Add sauce mixture to beef and stir fry in sauce.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
Reference: Vinegar sauce for beef recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 49 times, 1 visit(s) today