Vanilla frozen yogurt recipe

Vanilla Frozen Yogurt recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and refreshing treat? Look no further than this Vanilla Frozen Yogurt recipe! With just a few simple ingredients, you can whip up a creamy and flavorful frozen yogurt right at home. This recipe is perfect for those who love the classic taste of vanilla and want a healthier alternative to traditional ice cream. Indulge in the smooth texture and subtle sweetness of this homemade frozen yogurt that will surely satisfy your dessert cravings.

Keywords: vanilla, frozen yogurt, recipe, homemade, healthy.

Vanilla frozen yogurt recipe details

Vanilla frozen yogurt recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

90 g	sugar
2 tsp	cornstarch
300 ml	evaporated milk
1 medium	egg, beaten
2 tbsp	corn syrup
1	vanilla bean
2 tsp	vanilla extract
300 ml	plain yogurt

Instructions

Beat egg in a small ball and set aside.

Combine sugar and cornstarch in a saucepan. Stir in milk, beaten egg and corn syrup.

Cook, stirring, over low heat until mixture thickens. Remove from heat and leave to cool.

Slice the vanilla bean and scrape out the seeds. Add seeds into the mixture along with the vanilla extract and yogurt. Place in fridge and chill, about 1 hour. When mixture is cool, freeze in ice cream freezer according to manufacturer’s instructions or simply place in your freezer.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a