Vanilla cream for pancakes recipe
Vanilla Cream for Pancakes recipe
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Recipe intro
Indulge in a delightful breakfast treat with this Vanilla Cream for Pancakes recipe. This creamy and velvety vanilla sauce is the perfect accompaniment to fluffy pancakes, adding a touch of sweetness and flavor to every bite. Made with simple ingredients like milk, sugar, and vanilla extract, this recipe is quick and easy to whip up. Drizzle the vanilla cream generously over your stack of pancakes, and watch as it transforms them into a truly decadent morning delight.Keywords: Vanilla cream, pancakes, recipe, breakfast, creamy.
Vanilla cream for pancakes recipe details
Ingredients
230 g | mascarpone cheese, softened |
70 g | powdered sugar |
4 tbsp | butter |
1 tsp | vanilla extract |
60 ml | sour cream |
120 ml | whipping cream |
Instructions
Mix all ingredients together and stir well. Spoon into centre of pancake and fold sides over.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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