Favorite cinnamon crumb coffee cake recipe

Favorite Cinnamon Crumb Coffee Cake recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe is for a delicious and moist cinnamon crumb coffee cake that will become your new favorite. The cake is made with a tender and buttery batter, generously spiced with cinnamon and topped with a sweet and crunchy crumb topping. It is perfect for breakfast, brunch, or as a delightful treat with your afternoon coffee. The recipe yields a total of 14,657 servings, making it ideal for large gatherings or for freezing and enjoying later.
Keywords: cinnamon crumb coffee cake, favorite recipe, moist, tender, crunchy topping.
Favorite cinnamon crumb coffee cake recipe details
- Ingredients
- 1/3 cup oil
- 1 egg
- 1/4 cup milk
- 1/4 cup orange juice
- 1 teaspoon vanilla extract
- 1-1/2 cups flour
- 2-1/2 teaspoons baking powder
- 1/4 cup sugar
- Cinnamon Crumb Topping
- 1/2 cup flour
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 3 Tablespoons butter
Cinnamon Crumb Topping:With fork, press butter together with other ingredients so it makes crumbs.
Beat together all wet ingredients. Add dry ingredients and mix. Spread in greased pan. Sprinkle with crumb topping. Bake in a preheated 375-degree oven for 20 to 25 minutes. Cool and serve.
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