Up in the clouds recipe

Up In The Clouds recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the "Up in the Clouds Recipe," a delightful culinary creation that will transport your taste buds to new heights. This recipe is a heavenly combination of fluffy meringue, velvety whipped cream, and luscious fruit toppings, creating a truly ethereal dessert experience. With its light and airy texture, this dessert is perfect for any occasion, whether it's a special celebration or simply indulging in a sweet treat. Prepare to be whisked away on a cloud of deliciousness with this enchanting recipe.

Keywords: dessert, meringue, whipped cream, fruit toppings, ethereal.

Up in the clouds recipe details

Up in the clouds recipe, recipe Rating: 4.5
Number of votes:102 

Ingredients

30 ml	hazelnut liqueur
90 ml	vodka
2 tbsp	sugar
700 ml	coffee
30 ml	chocolate syrup
250 ml	milk
100 ml	whipping cream, whipped
10 cube(s)	ice or crushed ice

Instructions

Combine all ingredients except whipped cream in a blender and process until ice is well chopped.

Pour in a coffee mug and top with generous portion of whipped cream.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a