Tzatziki recipe

Tzatziki recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Tzatziki is a refreshing and creamy Greek dip that pairs perfectly with grilled meats, pita bread, or vegetables. Made with simple ingredients like yogurt, cucumber, garlic, and dill, this recipe is easy to prepare and bursting with flavors. The combination of tangy yogurt, crisp cucumber, and aromatic herbs creates a deliciously light and cooling dip that is perfect for summer gatherings or as a healthy snack option. With its vibrant taste and versatility, Tzatziki is sure to become a staple in your culinary repertoire.

Keywords: Tzatziki, Greek dip, yogurt, cucumber, dill

Tzatziki recipe details

Tzatziki recipe, recipe Rating: 4.4
Number of votes:94 

Ingredients

500 ml	plain yogurt
3 tbsp	olive oil
1 tsp	parsley, finely chopped
2 tsp	fresh mint, finely chopped
1 tsp	dill, finely cut
2 tsp	lemon juice
	salt

Instructions

Place all ingredients in a blender and process until smooth. Chill in fridge for at least one hour before serving.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a