Turkish style minced beef recipe

Turkish Style Minced Beef recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Turkish style minced beef recipe is a delicious and flavorful dish that is sure to satisfy your taste buds. Made with ground beef and a combination of aromatic spices, it is a popular dish in Turkish cuisine. The minced beef is cooked to perfection, creating a juicy and tender texture. Serve it with rice or flatbread for a complete and satisfying meal.

Keywords: Turkish, minced beef, recipe, flavorful, aromatic.

Turkish style minced beef recipe details

Turkish style minced beef recipe, recipe Rating: 4.6
Number of votes:111 

Ingredients

500 g	small pasta of your choice
2 tbsp	olive oil
600 g	minced beef
1	onion, chopped
2	zucchini, grated
200 g	plain yoghurt
200 g	sour cream
1 clove(s)	garlic
1 sprig(s)	mint, finely chopped
	salt
	Aleppo pepper, Turkish pul biber

Instructions

Mix yoghurt, sour cream, garlic and mint. Season to taste with salt and Aleppo pepper. Put in the refrigerator.

In a saucepan, heat the oil and fry the minced beef and onion until the meat is browned and crumbly. Add the grated courgettes and cook for some more minutes. Season to taste with salt and Aleppo pepper.

Cook the pasta until al dente. Drain the cooked pasta.

To serve:
Divide the pasta among bowls and spoon the meat over the pasta. Garnish with a dollop of the yoghurt sauce. Place the remaining yoghurt sauce on the table for individual use.

Preparation time:
ca. 30 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a