Turkey wild rice hotdish recipe

Turkey Wild Rice Hotdish

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This delicious Turkey Wild Rice Hotdish recipe combines tender turkey, hearty wild rice, and a medley of vegetables in a creamy sauce, creating a comforting and satisfying meal. Perfect for chilly nights or holiday gatherings, this hotdish is easy to prepare and full of flavor. The combination of the lean turkey meat and nutrient-rich wild rice makes it a wholesome and nutritious option. Serve it as a main course or as a side dish, and enjoy the warmth and heartiness of this classic comfort food.
Keywords: Turkey, wild rice, hotdish, recipe, comfort food
Turkey wild rice hotdish recipe details
This is a festive, colorful low-fat recipe for a quick and easy rice hotdish.
Ready in: 35 mins
Ingredients
Serves: 8- 1 pound fresh ground turkey
- 1 medium yellow onion, chopped
- 1 green pepper, chopped
- 1 teaspoon ground black pepper
- 1/2 cups basmati rice
- 1/4 cups wild rice
- 1/4 cups dried orzo pasta
- 2 teaspoon extra virgin olive oil
- 1/2 cups mushrooms, sliced
- 1/2 cups chicken stock
- 1 (15 ounce) can diced tomatoes
- 1 (8 ounce) can tomato sauce
Preparation method
Prep: 10 mins | Cook: 25 mins1. Saute turkey, onions, green pepper, and black pepper in large skillet; drain.
2. Brown basmati rice, wild rice, and orzo with olive oil in a small skillet.
3. Combine the turkey mixture with the browned rice mixture in large skillet. Stir in diced tomatoes, tomato sauce, chicken stock and mushrooms. Bring just to a boil, then cover, reduce heat and simmer until rice is tender, about 25 minutes.
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