Tuna tomato sauce recipe

Tuna Tomato Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious tuna tomato sauce recipe is a perfect way to elevate your pasta dishes. Made with a combination of canned tuna, fresh tomatoes, and aromatic herbs, this sauce is bursting with flavor. It's quick and easy to prepare, making it a great option for busy weeknight dinners. Serve it over your favorite pasta and enjoy a satisfying meal in no time.

Keywords: tuna tomato sauce, pasta recipe, canned tuna, fresh tomatoes, aromatic herbs.

Tuna tomato sauce recipe details

Tuna tomato sauce recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

1 kg	tuna, diced
500 g	tomatoes, puréed in a blender
1 medium	onion, diced
120 ml	dry white wine
4 tbsp	extra virgin olive oil
2	bay leaves
1 pinch(es)	cinnamon powder
	salt and pepper, to taste

Instructions

Add the olive oil to a saucepan and heat over medium heat. Sauté the onion until soft.

Add the tuna. Stir to brown the tuna evenly on all sides. Add the wine and reduce heat. Cook on a simmer for 2-3 minutes.

Add the tomato puree, bay leaves and cinnamon.

Continue to cook and stir until the tuna fish is tender.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a