Tuna and egg wraps recipe

Tuna and Egg Wraps recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and nutritious meal? Try this delicious Tuna and Egg Wraps recipe! Packed with protein from the tuna and eggs, these wraps are not only satisfying but also incredibly flavorful. The combination of tender tuna chunks, creamy eggs, and a variety of fresh vegetables makes for a delightful and filling meal. Whether you're looking for a light lunch or a snack on the go, these wraps are sure to be a hit.

Keywords: Tuna and egg wraps, recipe, quick, nutritious, protein

Tuna and egg wraps recipe details

Tuna and egg wraps recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

2	boiled eggs, peeled and chopped
1 can(s)	tuna, drained
2 tbsp	capers
½ head(s)	lettuce, leaves separated
1	red bell pepper, cleaned and sliced
3 tbsp	mayonnaise
	salt and pepper
4	flour tortillas

Instructions

In a bowl, combine the tuna with egg, capers and the mayonnaise. Season to taste with salt and pepper.

Place the tortillas one after the other into a pan and heat, turning the tortillas once, until hot and soft.

Spread the tortillas with the tuna mixture. Top with lettuce and bell pepper strips. Roll up and serve immediately.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a