Triple chocolate muffins recipe

Triple Chocolate Muffins recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in the ultimate chocolate lover's delight with this irresistible Triple Chocolate Muffins recipe. These decadent muffins are a heavenly combination of rich cocoa powder, dark chocolate chips, and a velvety chocolate ganache drizzle. With a moist and fluffy texture, each bite is a burst of intense chocolate flavor that will satisfy your sweet tooth cravings. Perfect for breakfast, brunch, or a delightful dessert, these muffins are sure to be a hit with friends and family.
Keywords: triple chocolate, muffins, recipe, cocoa powder, dark chocolate chips.
Triple chocolate muffins recipe details
- Ingredients
- 1-1/2 cups All Purpose Flour
- 1 teaspoon Baking Powder
- 1/4 cup Dutch Cocoa
- 1/2 teaspoon salt
- 1/4 cup butter
- 1/2 cup granulated sugar
- 1 egg
- 3/4 cup milk
- 1/2 teaspoon vanilla
- 1/2 cup chocolate chips
- 1/4 cup white chocolate chips
Preparation:Put flour, baking powder, salt and cocoa in a large bowl. Stir together making a well in the center – set aside. Beat butter, sugar and egg together well in another bowl. Mix in milk and vanilla. Pour into the well and stir to moisten. Fold in the two types of chocolate chips. Do not over mix.
Cooking:Bake in 400 degree F oven for 15 to 18 minutes. Use a wooden skewer to test the center of the muffin to ensure they are done.
Makes:6 – 8 muffins
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