Tortellini salad
Tortellini Salad recipe
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♼ Featured image is generic and may not represent the (final) appearance of a dish.
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- Ingredients
- One 9-ounce package tortellini with cheese pasta
- One 10-ounce package curly pasta
- One 6-ounce package salami
- One 10-3/4-ounce can black olives
- 1/4 cup Parmesan cheese
- 1 cup green olives
- 1 green pepper
- 1 cup cucumber
- 1/2 cup celery
- Dash salt
- Dash pepper
- Dash garlic salt
- 1 cup Italian dressing
- Parmesan cheese
Cook tortellini and pasta according to package. Drain with cold water. Cut up salami then combine with black olives, green olives, green pepper, celery and cucumber in bowl with pasta. Blend in Italian dressing, salt, pepper, and garlic salt. Mix together well. Top off with Parmesan cheese.
From Recipe Collection of Karen Pimental, former innkeeper
Reference: Tortellini salad
Recipe type: xarchivex
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