Tomato cheese dip recipe

Tomato Cheese Dip recipe

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Ingredients
6 | ripe tomatoes |
100 g | cottage cheese |
6 tbsp | plain yoghurt |
1 clove(s) | garlic, minced |
salt and freshly ground pepper, to taste |
Instructions
Quickly dip tomatoes into a pot of boiling water and then into a pot of cold water. Peel and halve the tomatoes. Roughly chop into small pieces.Combine cottage cheese, yogurt and minced garlic clove into a bowl and mix well.
Season with salt and pepper to taste and stir in chopped tomatoes.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Tomato cheese dip recipe
Recipe type: xarchivex
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