Toaster Oven Zucchini Bread

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This toaster oven zucchini bread recipe is a delightful twist on the classic bread, perfect for those who want to enjoy homemade goodness without using a traditional oven. With the convenience of a toaster oven, you can easily whip up a moist and flavorful loaf packed with the goodness of zucchini. The recipe combines simple ingredients like grated zucchini, flour, sugar, eggs, and spices to create a delicious treat that can be enjoyed for breakfast or as a snack.

Keywords: toaster oven, zucchini bread, recipe, homemade, convenient.

Toaster oven zucchini bread recipe details

Toaster oven zucchini bread recipe, recipe Rating: 4.6
Number of votes:113

If you’ve got a backyard garden, you know how the zucchini can pile up. Cook down your bounty with this classic zucchini bread recipe for toaster ovens.
Ready in: 55 mins

Ingredients

Serves: 12

• 1 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 1/2 teaspoons ground cinnamon
• 1 egg + 1 egg white
• 1/2 cup vegetable oil
• 1 1/8 cups white sugar
• 1 1/2 teaspoons vanilla extract
• 1 cup grated zucchini
• 1/2 cup chopped walnuts

Preparation method

Prep: 20 mins | Cook: 35 mins

1. Preheat toaster oven to 325 degrees F. Spray an 8×8-inch baking dish with nonstick cooking spray, then sprinkle with flour and shake off excess.
2. Whisk together the dry ingredients (flour, salt, bakign powder, baking soda, and cinnamon) in a bowl.
3. Combine eggs, oil, vanilla, and sugar in a separate bowl. Then gradually add the flour mixture. Add the zucchini and nuts and transfer the batter to the floured baking dish.
4. Bake for about 35 minutes. Cool, then serve.