The wine country inn
The Wine Country Inn recipe
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Internet Cookbook
Other Bed and Breakfast, Country
California
- Ingredients
- 8 ounces cream cheese
- 8 ounces mayonnaise
- 1 small can clams, drained and rinsed
- 1 teaspoon Worcestershire sauce
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- 1 heaping Tablespoon chopped garlic
Blend all ingredients together, except the clams, in the food processor until no longer lumpy. Add the clams and stir with a spoon. Chill before serving.
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Reference: The wine country inn
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