Thai asparagus with scallops recipe
Thai Asparagus with Scallops recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Thai asparagus with scallops recipe is a delightful fusion of flavors that will transport your taste buds to Southeast Asia. The tender asparagus spears are stir-fried with succulent scallops, creating a perfect balance of textures. The dish is then generously seasoned with aromatic Thai spices and finished off with a tangy sauce for a burst of flavor. With its vibrant colors and exotic ingredients, this recipe is sure to impress your guests at any dinner party or make for a special weeknight meal.
Keywords: Thai, asparagus, scallops, fusion, flavors.
Thai asparagus with scallops recipe details
Ingredients
| 60 ml | vegetable oil |
| 200 g | Thai asparagus |
| 2 clove(s) | garlic |
| 2 | shallots |
| 10 | scallops |
| 2 tbsp | fish sauce |
| 1 tbsp | soya sauce |
| 150 ml | coconut milk |
| 1 tsp | black pepper |
| some | chili powder, optional |
Instructions
Cut asparagus in about 5 cm long pieces. Peel garlic and chop finely. Peel shallots and cut into very thin rings.Heat half of the oil in a wok and fry asparagus for about 2 minutes. Remove and set aside.
In the remaining oil, fry garlic and shallots until light brown. Add scallops and fry for about 2-3 minutes. (Be careful, if garlic and shallots get too dark, add coconut milk.)
Put asparagus back into the wok. Add fish sauce, soy sauce, black pepper and coconut milk and cook for about 3 minutes.
Serve with rice.
Preparation time:
ca. 10 min
Grade of difficulty:
medium
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Thai asparagus with scallops recipe
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