Teriyaki marinated papaya and chicken skewers recipe

Teriyaki Marinated Papaya and Chicken Skewers recipe

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Recipe intro

Introducing the Teriyaki Marinated Papaya and Chicken Skewers recipe, a delightful fusion of flavors that will transport your taste buds to a tropical paradise. This easy-to-make dish combines tender chunks of chicken marinated in a tangy teriyaki sauce with the natural sweetness of ripe papaya. The skewers are then grilled to perfection, creating a unique combination of juicy chicken and caramelized fruit. With its exotic twist on a classic teriyaki dish, this recipe is perfect for those who crave a burst of tropical flavors.

Keywords: Teriyaki, marinated, papaya, chicken skewers, tropical

Teriyaki marinated papaya and chicken skewers recipe details

Teriyaki marinated papaya and chicken skewers recipe, recipe Rating: 4.8
Number of votes:126 

Ingredients

250 g	chicken breast fillet, diced
1 clove(s)	garlic, minced
4 tbsp	teriyaki sauce
2 tbsp	balsamic vinegar
2 tsp	oil
	salt and freshly ground black pepper
2	ripe papaya, seeded and diced
2	red onions, sliced

Instructions

In a bowl, mix together the garlic, teriyaki sauce, vinegar and the oil. Season with salt and pepper. Add the chicken meat and marinate for 2 hours.

Thread the chicken, onion and papaya onto skewers. Grill, turning frequently, for 10-15 minutes. Brush occasionally with the remaining marinade.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 15 min
Resting time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a