Tangy garlic sauce recipe
Tangy Garlic Sauce recipe
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Recipe intro
This tangy garlic sauce recipe is the perfect addition to any dish, adding a burst of flavor and zest. Made with simple ingredients like fresh garlic, lemon juice, and a hint of spice, this sauce is incredibly versatile and can be used as a dip, marinade, or dressing. Its tangy and garlicky taste will surely elevate your culinary creations to new heights.Keywords: tangy garlic sauce, recipe, flavor, versatile, dip.
Tangy garlic sauce recipe details
Ingredients
3 tbsp | mayonnaise |
2 tbsp | single cream |
3 clove(s) | garlic, minced |
1 tbsp | Worcestershire sauce |
salt |
Instructions
Mix the mayonnaise with cream, garlic and Worcestershire sauce until well combined. Season to taste with salt.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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