Tangy garlic sauce recipe
Tangy Garlic Sauce recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This tangy garlic sauce recipe is the perfect addition to any dish, adding a burst of flavor and zest. Made with simple ingredients like fresh garlic, lemon juice, and a hint of spice, this sauce is incredibly versatile and can be used as a dip, marinade, or dressing. Its tangy and garlicky taste will surely elevate your culinary creations to new heights.
Keywords: tangy garlic sauce, recipe, flavor, versatile, dip.
Tangy garlic sauce recipe details
Ingredients
| 3 tbsp | mayonnaise |
| 2 tbsp | single cream |
| 3 clove(s) | garlic, minced |
| 1 tbsp | Worcestershire sauce |
| salt |
Instructions
Mix the mayonnaise with cream, garlic and Worcestershire sauce until well combined. Season to taste with salt.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Tangy garlic sauce recipe
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