Tangerine chicken recipe

Tangerine Chicken recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This tantalizing Tangerine Chicken recipe is a delightful fusion of sweet and savory flavors. The succulent chicken is marinated in a zesty tangerine sauce, which infuses it with a burst of citrusy goodness. The dish is then cooked to perfection, resulting in tender and juicy chicken pieces with a tangy glaze that will leave your taste buds craving for more. This recipe is perfect for those who enjoy a balance of vibrant flavors and easy-to-follow instructions.

Keywords: Tangerine chicken, recipe, citrusy, sweet and savory, zesty sauce.

Tangerine chicken recipe details

Tangerine chicken recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

8 medium	chicken drumsticks
8 medium	chicken thighs
5 tbsp	oil
1 medium	red onion, chopped
1	tangerine, zest and juice
4 sprig(s)	fresh thyme
65 ml	maple syrup
1 tbsp	soy sauce
	salt and freshly ground pepper, to taste

Instructions

In a saucepan, fry onion in 2 tablespoons of oil until soft. Stir in tangerine zest and juice and the thyme sprigs. Bring to a boil and cook over low heat for 20 minutes, until thickened. Pour the mixture into a bowl. Stir in maple syrup and soy sauce and season with pepper. Set aside and allow to cool.

Cover the chicken parts with the remaining oil and season with salt and pepper. Grill until light golden and tender. Brush with the marinade and grill for 5 more minutes until crispy.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a